Description
Delicious cookies that combine chocolate chips and sweet maraschino cherries for a unique twist on the classic treat.
Ingredients
Scale
- 1 cup white sugar
- 1 cup packed brown sugar
- 1 cup softened butter
- 2 eggs
- 1 tablespoon vanilla extract
- 3 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup chocolate chips
- 1 cup maraschino cherries, halved and dried
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, beat the softened butter with the white sugar and brown sugar until light and fluffy.
- Mix in the eggs and vanilla extract until well combined.
- Stir in the all-purpose flour, baking soda, and salt until the dough comes together.
- Fold in the chocolate chips and halved maraschino cherries gently.
- Drop scoops of the cookie dough onto a baking sheet lined with parchment paper.
- Bake in the preheated oven for 10-12 minutes or until the edges are golden.
- Remove from the oven and let the cookies cool before enjoying.
Notes
Store cookies in an airtight container at room temperature for up to a week or freeze for longer storage.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 10g
- Sodium: 200mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg
Keywords: cookies, chocolate chip, maraschino cherries, dessert, baking