Description
A delicious and easy dish featuring tender chicken in a sweet and savory honey garlic sauce, served over buttery garlic parmesan noodles with peas.
Ingredients
Scale
- 1 lb chicken thighs or breasts
- 1/4 cup honey
- 4 cloves garlic, minced
- 2 tablespoons soy sauce
- 2 tablespoons olive oil
- Salt and pepper to taste
- 8 oz noodles (your choice)
- 4 tablespoons butter
- 1/2 cup grated Parmesan cheese
- 1 cup peas (fresh or frozen)
Instructions
- In a bowl, mix honey, garlic, soy sauce, olive oil, salt, and pepper.
- Marinate the chicken in the honey garlic mixture for at least 30 minutes.
- In a skillet, cook the marinated chicken over medium heat until done.
- While the chicken is cooking, boil the noodles according to package instructions.
- Drain the noodles and return to the pot.
- Add butter, Parmesan cheese, and peas to the noodles; stir until combined.
- Serve the chicken over the buttery noodles and peas. Enjoy your meal!
Notes
For best flavor, let the chicken marinate overnight. Feel free to add extra vegetables like broccoli or bell peppers.
- Prep Time: 30 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 15g
- Sodium: 500mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Honey Garlic Chicken, Buttered Noodles, Family Recipe, Easy Dinner, Comfort Food
