Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

High-Protein Overnight Oats


  • Author: olivia
  • Total Time: 10 minutes
  • Yield: 2 servings 1x
  • Diet: Vegetarian

Description

A convenient and delicious way to start your day, packed with protein and nutrients.


Ingredients

Scale
  • 1 cup rolled oats
  • 1 cup Greek yogurt
  • 2 tablespoons chia seeds
  • 1 cup milk (dairy or non-dairy)
  • Honey or maple syrup (to taste)
  • Fruit or nuts for topping (optional)

Instructions

  1. In a bowl or jar, combine rolled oats, Greek yogurt, chia seeds, and milk.
  2. Stir well to combine.
  3. Sweeten with honey or maple syrup to taste.
  4. Cover and refrigerate overnight.
  5. In the morning, stir and add your choice of toppings before serving.

Notes

Store leftover overnight oats in the refrigerator for up to 3 days in a sealed container.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Breakfast
  • Method: No Cooking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 300
  • Sugar: 8g
  • Sodium: 150mg
  • Fat: 10g
  • Saturated Fat: 4g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 7g
  • Protein: 20g
  • Cholesterol: 10mg

Keywords: overnight oats, high-protein breakfast, healthy meal prep, quick breakfast, nutritious oats