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Heavenly Triple Chocolate Fudge Cheesecake with Crunchy Oreo Base

  • Author: olivia
  • Total Time: 90 minutes
  • Yield: 12 servings 1x
  • Diet: Vegetarian

Description

A rich and creamy dessert featuring layers of chocolate and a crunchy Oreo crust, perfect for any occasion.

Ingredients

Scale
  • 2 cups crushed Oreo cookies
  • 1/2 cup melted butter
  • 3 packages (225 g each) cream cheese, at room temperature
  • 1 cup sugar
  • 1 cup heavy cream
  • 1/2 cup cocoa powder
  • 1 cup semi-sweet chocolate chips
  • 1 cup white chocolate chips
  • 3 eggs
  • 1 teaspoon vanilla extract
  • 1 cup heavy cream for topping
  • 1 cup semi-sweet chocolate chips for topping
  • 1/4 cup butter for topping
  • 1/2 cup Oreo crumbles for garnish
  • 1/2 cup chocolate shavings for garnish

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, combine crushed Oreo cookies and melted butter. Press the mixture firmly into the bottom of a springform pan to form the crust. Bake for 10 minutes, then remove and let cool.
  3. In another bowl, beat the cream cheese with sugar until smooth and creamy. Add the heavy cream, cocoa powder, and vanilla extract, mixing until well combined.
  4. Gently fold in the semi-sweet and white chocolate chips. Then add the eggs one by one, mixing until just incorporated.
  5. Pour the cheesecake filling over the cooled crust and smooth the top. Bake for 55-60 minutes until set but slightly jiggles in the center. Allow it to cool at room temperature, then refrigerate for at least 4 hours or overnight.
  6. For the chocolate fudge topping, heat the heavy cream in a saucepan until just boiling. Remove from heat and stir in the semi-sweet chocolate chips and butter until smooth and shiny. Let cool slightly.
  7. Pour the fudge topping over the chilled cheesecake, spreading evenly. Garnish with Oreo crumbles and chocolate shavings.
  8. Slice and serve this decadent cheesecake to your guests.

Notes

Serve chilled, and consider pairing with vanilla ice cream or fresh berries.

  • Prep Time: 20 minutes
  • Cook Time: 70 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice
  • Calories: 450
  • Sugar: 30g
  • Sodium: 350mg
  • Fat: 28g
  • Saturated Fat: 17g
  • Unsaturated Fat: 8g
  • Trans Fat: 1g
  • Carbohydrates: 42g
  • Fiber: 2g
  • Protein: 7g
  • Cholesterol: 70mg

Keywords: chocolate cheesecake, dessert, fudge cheesecake, Oreo cheesecake

Find it online: https://sweettreatsrecipes.com/heavenly-triple-chocolate-cheesecake-oreo-base/