Description
A delightful dessert combining layers of rich chocolate cake, creamy cheesecake, and luscious chocolate pudding, perfect for special occasions.
Ingredients
Scale
- 8 oz cream cheese, softened
- 1/2 cup powdered sugar
- 1 tsp vanilla extract
- 1 cup heavy cream
- 1 cup chocolate pudding
- 1 cup chocolate cake, crumbled
- Chocolate shavings or cocoa powder for garnish
Instructions
- In a large bowl, beat the softened cream cheese, powdered sugar, and vanilla extract until smooth.
- In another bowl, whip the heavy cream until stiff peaks form.
- Gently fold the whipped cream into the cream cheese mixture until combined.
- In a trifle dish or individual cups, layer the chocolate cake, chocolate pudding, and cream cheese mixture.
- Repeat the layers until the dish is full.
- Finish with a layer of cream cheese mixture and top with chocolate shavings or cocoa powder.
- Refrigerate for at least 120 minutes before serving.
Notes
Store leftovers in the refrigerator, covered. Best enjoyed within the first couple of days.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 20g
- Sodium: 250mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 80mg
Keywords: chocolate, cheesecake, trifle, no-bake dessert, easy dessert