Description
A fun and delicious pizza that combines BBQ chicken and sweet pineapple for a perfect balance of flavors.
Ingredients
Scale
- 1 pizza dough
- 1/2 cup BBQ sauce
- 1 cooked chicken breast, shredded
- 1/2 cup pineapple chunks
- 1 cup mozzarella cheese
- 1/4 red onion, sliced
Instructions
- Preheat your oven to 220°C (425°F).
- Spread the BBQ sauce evenly over the pizza dough.
- Add the shredded chicken, pineapple chunks, and sliced red onion on top of the sauce.
- Sprinkle mozzarella cheese over the entire pizza.
- Bake for 12–15 minutes or until the crust is golden and the cheese is bubbly.
Notes
Let the pizza cool for a minute before slicing. Store leftovers in an airtight container for up to three days.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Baking
- Cuisine: Hawaiian
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 10g
- Sodium: 700mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 40mg
Keywords: pizza, Hawaiian pizza, BBQ chicken pizza, easy dinner, family meals