Description
A delicious and healthy grilled salmon recipe that is easy to prepare and full of flavor.
Ingredients
Scale
- 4 salmon fillets
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- 1 tablespoon lemon juice
- 1 teaspoon dill (fresh or dried)
- Salt and pepper to taste
Instructions
- Preheat the grill to medium-high heat.
- In a bowl, mix together the olive oil, minced garlic, lemon juice, dill, salt, and pepper.
- Brush the salmon fillets with the mixture, ensuring they are well coated.
- Place the fillets skin-side down on the grill.
- Grill for about 6-8 minutes on each side or until the salmon is cooked through and flakes easily with a fork.
- Remove from the grill and serve immediately.
Notes
Serve with a fresh salad, steamed vegetables, or rice. Can add a wedge of lemon for extra flavor.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 330
- Sugar: 0g
- Sodium: 250mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 28g
- Cholesterol: 70mg
Keywords: grilled salmon, healthy recipes, seafood, easy dinner, omega-3