Description
A simple and delicious side dish featuring fresh broccoli and potatoes, seasoned with garlic and Parmesan, all cooked in a convenient foil packet.
Ingredients
Scale
- 3 tablespoons olive oil
- 3 cloves garlic, minced
- 1 tablespoon Italian seasoning
- 1/4 teaspoon onion powder
- Kosher salt, to taste
- Freshly ground black pepper, to taste
- Broccoli florets
- Potatoes, diced
- Grated Parmesan cheese
Instructions
- Preheat your oven to 400°F (200°C).
- In a large bowl, combine olive oil, minced garlic, Italian seasoning, onion powder, salt, and pepper.
- Add the broccoli and potatoes to the bowl and toss until well coated.
- Lay out a piece of foil and place the coated vegetables in the center. Sprinkle with grated Parmesan cheese.
- Fold the foil to create a sealed packet.
- Place the foil packet on a baking sheet and bake for 25-30 minutes, until the potatoes are tender.
- Carefully open the foil packet, serve hot, and enjoy!
Notes
For extra flavor, consider adding lemon juice or zest before sealing the foil packet. You can also switch up the vegetables or cheese for different variations.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Side Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 3g
- Sodium: 300mg
- Fat: 14g
- Saturated Fat: 3g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 6g
- Cholesterol: 10mg
Keywords: broccoli, potatoes, garlic, Parmesan, foil packet, easy recipe, side dish