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Garlic Chicken Lo Mein

  • Author: olivia
  • Total Time: 30 minutes
  • Yield: 4 servings 1x
  • Diet: Non-Vegetarian

Description

A delicious and easy-to-make dish that brings the flavors of Chinese cuisine into your kitchen with tender chicken, crunchy vegetables, and flavorful noodles.

Ingredients

Scale
  • 8 oz lo mein noodles
  • 2 tablespoons sesame oil
  • 1 lb chicken breast, thinly sliced
  • 1 tablespoon cornstarch
  • Salt and pepper to taste
  • 1 red bell pepper, thinly sliced
  • 1 cup shredded carrots
  • 1 cup snap peas
  • 4 cloves garlic, minced
  • 2 green onions, sliced
  • 1/4 cup soy sauce
  • 2 tablespoons oyster sauce
  • 1 tablespoon hoisin sauce
  • 1 teaspoon sugar
  • 1 tablespoon rice vinegar
  • 1/2 teaspoon crushed red pepper (optional)

Instructions

  1. Cook the lo mein noodles according to package instructions. Drain and set aside.
  2. In a bowl, toss the sliced chicken with cornstarch, salt, and pepper.
  3. Heat 1 tablespoon of sesame oil in a large skillet or wok over medium-high heat. Add the chicken and stir-fry for 5-6 minutes until golden and cooked through. Remove the chicken and set it aside.
  4. In the same pan, add the remaining sesame oil. Stir-fry the minced garlic for 30 seconds until fragrant.
  5. Add the sliced bell pepper, shredded carrots, and snap peas. Stir-fry for 3-4 minutes until vegetables are crisp-tender.
  6. Return the chicken to the pan along with the cooked noodles.
  7. In a small bowl, mix soy sauce, oyster sauce, hoisin sauce, sugar, rice vinegar, and crushed red pepper (if using). Pour this sauce over the stir-fry and toss everything together to coat evenly.
  8. Cook for another 2-3 minutes, stirring often, until everything is heated through and coated in sauce.
  9. Garnish with sliced green onions and serve hot.

Notes

Feel free to customize with other vegetables or proteins as desired. Best served hot right after cooking.

  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Category: Main Course
  • Method: Stir-Frying
  • Cuisine: Chinese

Nutrition

  • Serving Size: 1 serving
  • Calories: 450
  • Sugar: 6g
  • Sodium: 850mg
  • Fat: 16g
  • Saturated Fat: 3g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 48g
  • Fiber: 4g
  • Protein: 30g
  • Cholesterol: 60mg

Keywords: Garlic Chicken, Lo Mein, Chinese Noodles, Stir Fry, Quick Dinner

Find it online: https://sweettreatsrecipes.com/garlic-chicken-lo-mein/