Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Fresh and Flavorful Thai Chicken Salad with Creamy Peanut Dressing


  • Author: olivia
  • Total Time: 15 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten-Free, High-Protein

Description

A healthy and refreshing salad packed with vibrant colors and textures, featuring tender chicken and a creamy peanut dressing.


Ingredients

Scale
  • 1/2 cup peanut butter
  • 1/4 cup soy sauce
  • 1/4 cup chicken broth
  • 2 tablespoons lime juice
  • 2 tablespoons honey
  • 2 cups cooked, shredded chicken
  • 2 cups mixed salad greens
  • 1 cup carrots, shredded
  • 1 cup cucumbers, sliced
  • 1/2 cup red bell pepper, sliced
  • 1/4 cup chopped cilantro
  • 1/4 cup chopped peanuts

Instructions

  1. In a bowl, whisk together peanut butter, soy sauce, chicken broth, lime juice, and honey until smooth.
  2. In a large salad bowl, combine cooked chicken, salad greens, carrots, cucumbers, bell pepper, and cilantro.
  3. Drizzle the creamy peanut dressing over the salad and toss gently to combine.
  4. Top with chopped peanuts.
  5. Serve immediately.

Notes

Store leftovers separately; dress the salad just before serving to prevent sogginess.

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Salad
  • Method: Mixing
  • Cuisine: Thai

Nutrition

  • Serving Size: 1 serving
  • Calories: 400
  • Sugar: 7g
  • Sodium: 600mg
  • Fat: 22g
  • Saturated Fat: 4g
  • Unsaturated Fat: 14g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 5g
  • Protein: 20g
  • Cholesterol: 60mg

Keywords: Thai salad, chicken salad, peanut dressing, healthy salad, quick recipe