Description
A delightful and refreshing treat that combines juicy watermelon with creamy feta cheese, perfect for parties and summer gatherings.
Ingredients
Scale
- 2 cups seedless watermelon, cut into 1-inch cubes
- 1 block feta cheese (Greek-style), cut into 1-inch cubes
- Fresh mint or basil leaves
Instructions
- Thread the watermelon cubes, feta cubes, and mint or basil leaves onto skewers in an alternating pattern.
- Serve immediately and enjoy as a refreshing appetizer.
Notes
Best enjoyed fresh. If using wooden skewers, soak them in water for 30 minutes to prevent burning if grilling.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No Cooking
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 skewer
- Calories: 150
- Sugar: 10g
- Sodium: 300mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 15mg
Keywords: watermelon, feta, skewers, appetizer, summer dish