Description
Delightful treats combining rich dark chocolate with crunchy mixed nuts, perfect for any occasion.
Ingredients
Scale
- 1 cup dark chocolate chips
- 1 cup mixed nuts (e.g., almonds, walnuts, pecans)
- 1/2 cup sweetener (e.g., honey, maple syrup, or sugar)
- 1/4 cup coconut oil or butter
- 1 teaspoon vanilla extract
- Pinch of salt
Instructions
- Preheat the oven to 350°F (175°C) and line an 8×8 inch baking dish with parchment paper.
- In a microwave-safe bowl, melt the dark chocolate and coconut oil together until smooth, stirring every 30 seconds.
- Remove from microwave and stir in the sweetener, vanilla extract, and a pinch of salt until well combined.
- Stir in the mixed nuts until evenly coated.
- Pour the mixture into the prepared baking dish and spread it evenly.
- Bake for about 15-20 minutes or until set.
- Allow to cool completely before cutting into squares.
- Serve and enjoy your guilt-free dessert!
Notes
Use high-quality dark chocolate for the best flavor. Feel free to mix and match the nuts. For extra texture, add dried fruits like cranberries or raisins.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 square
- Calories: 180
- Sugar: 10g
- Sodium: 50mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 0mg
Keywords: dark chocolate, nuts, dessert, healthy snacks, vegan treats