Description
Delicious Cuban sandwiches loaded with savory meats, cheese, and pickles, all pressed together in crispy bread.
Ingredients
- Cuban bread
- Roast pork
- Ham
- Swiss cheese
- Pickles
- Mustard
- Butter
Instructions
- Preheat a sandwich press or skillet.
- Slice Cuban bread in half lengthwise.
- Layer roast pork, ham, Swiss cheese, and pickles on the bottom half of the bread.
- Spread mustard on the top half of the bread.
- Close the sandwich and butter the outside.
- Grill the sandwich until the bread is golden and the cheese has melted, about 3-5 minutes.
- Slice and serve hot.
Notes
Serve with chips or a simple salad. Great for gatherings or a cozy meal at home. Store leftovers in an airtight container in the fridge.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Sandwich
- Method: Grilling
- Cuisine: Cuban
Nutrition
- Serving Size: 1 sandwich
- Calories: 450
- Sugar: 4g
- Sodium: 890mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 48g
- Fiber: 2g
- Protein: 22g
- Cholesterol: 60mg
Keywords: Cuban sandwiches, pressed sandwiches, easy lunch, savory, grilled sandwiches