Description
A refreshing dessert layered with fresh strawberries and a fluffy vanilla cream mixture, perfect for warm days and special occasions.
Ingredients
Scale
- 2 cups fresh strawberries, hulled and sliced
- 1 cup heavy cream
- 1 cup vanilla yogurt
- 3 tbsp powdered sugar (or to taste)
- 1 tsp vanilla extract
- 1/2 cup granola or crushed cookies (optional for layers)
- Fresh mint leaves for garnish
Instructions
- Whisk the heavy cream in a medium bowl until soft peaks form.
- In a separate bowl, combine the vanilla yogurt, powdered sugar, and vanilla extract.
- Gently fold the whipped cream into the yogurt mixture until fully incorporated.
- Layer the strawberry slices at the bottom of serving glasses.
- Add a layer of the vanilla cream mixture over the strawberries.
- If desired, sprinkle a layer of granola or crushed cookies for crunch.
- Repeat the layers until the glasses are filled, finishing with a layer of cream on top.
- Garnish with fresh mint leaves and additional strawberry slices on top.
- Chill in the refrigerator for at least 1 hour before serving.
Notes
Best enjoyed chilled; store leftovers in an airtight container in the refrigerator.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 20g
- Sodium: 50mg
- Fat: 15g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 30mg
Keywords: strawberry dessert, no-bake dessert, summer recipe, easy dessert, vanilla cream