Description
A simple and delicious layered dessert featuring fresh strawberries and fluffy vanilla cream, perfect for warm days or special occasions.
Ingredients
Scale
- 2 cups fresh strawberries, hulled and sliced
- 1 cup heavy cream
- 1 cup vanilla yogurt
- 3 tbsp powdered sugar (or to taste)
- 1 tsp vanilla extract
- 1/2 cup granola or crushed cookies (optional for layers)
- Fresh mint leaves for garnish
Instructions
- In a medium bowl, whisk the heavy cream until soft peaks form.
- In a separate bowl, combine the vanilla yogurt, powdered sugar, and vanilla extract.
- Gently fold the whipped cream into the yogurt mixture until fully incorporated.
- To assemble, layer the sliced strawberries at the bottom of serving glasses.
- Add a generous layer of the vanilla cream mixture over the strawberries.
- If you like, sprinkle a layer of granola or crushed cookies for some crunch.
- Repeat the layers until the glasses are filled, finishing with a layer of cream on top.
- Garnish with fresh mint leaves and a few additional strawberry slices on top.
- Chill in the refrigerator for at least 1 hour before serving.
Notes
For the best flavor, use fresh strawberries and adjust the sweetness of the dessert to your preference.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 25g
- Sodium: 30mg
- Fat: 22g
- Saturated Fat: 13g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 3g
- Protein: 5g
- Cholesterol: 80mg
Keywords: strawberry dessert, vanilla cream, no-bake dessert, summer treat, easy dessert