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Classic Cobb Salad


  • Author: olivia
  • Total Time: 20 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten-Free

Description

A delightful dish combining fresh ingredients, offering layers of flavor and packed with nutrients.


Ingredients

Scale
  • 2 cups chopped romaine lettuce
  • 1 grilled chicken breast, sliced
  • 2 hard-boiled eggs, halved
  • 4 strips cooked bacon, chopped
  • 1/2 cup cherry tomatoes, halved
  • 1/2 avocado, sliced
  • 1/4 cup crumbled blue cheese
  • 2 tbsp chopped green onions
  • Salt & pepper, to taste
  • Dressing (optional): Ranch, blue cheese, or vinaigrette of choice

Instructions

  1. Arrange romaine lettuce in a large bowl or platter.
  2. Neatly arrange chicken, eggs, bacon, tomatoes, avocado, blue cheese, and green onions in rows over the lettuce.
  3. Sprinkle lightly with salt and pepper.
  4. Drizzle with your favorite dressing or serve on the side.

Notes

For a lighter option, swap bacon for turkey bacon or use chickpeas instead of chicken.

  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Salad
  • Method: Assembling
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 320
  • Sugar: 3g
  • Sodium: 600mg
  • Fat: 20g
  • Saturated Fat: 6g
  • Unsaturated Fat: 14g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 4g
  • Protein: 24g
  • Cholesterol: 240mg

Keywords: Cobb Salad, healthy salad, layered salad, protein salad