Description
A delightful dessert that combines rich chocolate cake and sweet cherry pie filling, perfect for special occasions.
Ingredients
Scale
- 1 box of chocolate cake mix (plus ingredients listed on the box, like eggs, oil, and water)
- 1 can (21 oz) of cherry pie filling
- 1 teaspoon of almond extract (optional)
Instructions
- Prepare the chocolate cake according to the box instructions and let it cool completely.
- Cut the cooled cake into cubes.
- In a trifle dish, layer half of the chocolate cake cubes.
- Spoon half of the cherry pie filling over the cake layer, adding almond extract if desired.
- Repeat the layers with the remaining cake cubes and cherry pie filling.
- Chill in the refrigerator for a few hours before serving.
Notes
Store any leftovers in the refrigerator. Cover tightly with plastic wrap or transfer to an airtight container for best flavor and freshness.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Chilling
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 25g
- Sodium: 230mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 40mg
Keywords: chocolate dessert, cherry trifle, no-bake dessert, easy dessert, party dessert