Description
Delicious and versatile Chocolate Cheesecake Bars that combine rich chocolate and creamy cheesecake in a convenient bar form. Perfect for parties or a sweet treat at home.
Ingredients
Scale
- 1 1/2 cups crushed chocolate cookies
- 3 tablespoons butter
- 1 cup cream cheese
- 1/2 cup sugar
- 1 egg
- 1/2 teaspoon vanilla
Instructions
- Press the crushed chocolate cookies mixed with melted butter into the bottom of a baking dish to form the crust.
- In a bowl, blend the cream cheese, sugar, egg, and vanilla until smooth to create the cheesecake filling. Pour this mixture over the crust.
- Bake in a preheated oven at 175°C (350°F) for 25–30 minutes or until the filling is set. Allow the bars to chill before slicing into squares.
Notes
Serve chilled with whipped cream or chocolate sauce. Store in an airtight container in the refrigerator for 3-5 days, or freeze for 2-3 months.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 280
- Sugar: 15g
- Sodium: 150mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 45mg
Keywords: Chocolate, Cheesecake, Dessert, Bars, Easy Recipe, Party Food