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Chicken Salad


  • Author: olivia
  • Total Time: 10 minutes
  • Yield: 4 servings 1x
  • Diet: Healthy

Description

A quick and healthy chicken salad made with shredded chicken, celery, and red onion, perfect for lunch or dinner.


Ingredients

Scale
  • 2 cups cooked chicken breast, shredded or chopped
  • 1/2 cup celery, finely chopped
  • 1/2 cup red onion, finely chopped

Instructions

  1. In a large bowl, combine the shredded chicken, celery, and red onion.
  2. Toss until well mixed.
  3. Serve chilled or at room temperature.

Notes

For extra flavor, consider adding mayonnaise or Greek yogurt.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Salad
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 250
  • Sugar: 2g
  • Sodium: 300mg
  • Fat: 10g
  • Saturated Fat: 2g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 6g
  • Fiber: 1g
  • Protein: 30g
  • Cholesterol: 70mg

Keywords: chicken salad, quick recipe, healthy lunch