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Chicken Bacon Ranch Tacos


  • Author: olivia
  • Total Time: 30 minutes
  • Yield: 4 servings 1x
  • Diet: Non-Vegetarian

Description

Delicious Chicken Bacon Ranch Tacos with grilled chicken, crispy bacon, and creamy ranch dressing, perfect for quick dinners or casual get-togethers.


Ingredients

Scale
  • 2 chicken breasts, grilled and sliced
  • 6 slices of bacon, cooked and chopped
  • 1 cup shredded cheddar cheese
  • 1 cup diced tomatoes
  • 1/2 cup chopped lettuce or romaine
  • 1/3 cup ranch dressing
  • Fresh cilantro or parsley, for garnish
  • 6 small flour tortillas, warmed

Instructions

  1. Season and grill chicken breasts until fully cooked. Slice thinly.
  2. Crisp bacon slices, then chop into bite-sized pieces.
  3. Fill tortillas with lettuce, sliced chicken, bacon, tomatoes, and shredded cheese.
  4. Add a generous drizzle of ranch dressing over each taco.
  5. Top with chopped cilantro or parsley. Serve warm and enjoy!

Notes

Store ingredients separately in airtight containers for up to 3 days. Customize with additional toppings like avocado or jalapeños.

  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Category: Main Course
  • Method: Grilling
  • Cuisine: Tex-Mex

Nutrition

  • Serving Size: 1 taco
  • Calories: 450
  • Sugar: 3g
  • Sodium: 800mg
  • Fat: 25g
  • Saturated Fat: 8g
  • Unsaturated Fat: 15g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 30g
  • Cholesterol: 75mg

Keywords: tacos, chicken, bacon, ranch, Tex-Mex, easy dinner