Description
A delicious and easy dish that combines tender chicken, colorful vegetables, and gooey cheese, perfect for family dinners.
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 red bell pepper, sliced
- 1 yellow bell pepper, sliced
- 1 green bell pepper, sliced
- 1 onion, sliced
- 1 cup shredded cheese (e.g., cheddar)
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 1 teaspoon pepper
- 2 tablespoons olive oil
Instructions
- Preheat the oven to 375°F (190°C).
- In a large bowl, combine chicken breasts with garlic powder, salt, pepper, and olive oil.
- In a baking dish, arrange the seasoned chicken breasts.
- Add the sliced bell peppers and onion around the chicken.
- Sprinkle the shredded cheese over the top.
- Bake for 25-30 minutes or until the chicken is cooked through and the cheese is bubbly.
- Serve hot.
Notes
Serve with a side salad or some crusty bread. Can be customized with different vegetables or cheeses.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 6g
- Sodium: 500mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 3g
- Protein: 35g
- Cholesterol: 70mg
Keywords: chicken bake, cheesy bake, family dinner, easy recipe