Description
A refreshing and tasty salad perfect for summer gatherings with juicy peaches, sweet blueberries, and creamy feta cheese.
Ingredients
Scale
- 2 cups fresh arugula or mixed greens
- 1 cup fresh blueberries
- 2 ripe peaches, sliced
- 1/2 cup crumbled feta cheese
- 1/4 cup toasted walnuts or pecans
- 2 tablespoons olive oil
- 1 tablespoon balsamic vinegar
- Salt and pepper to taste
Instructions
- In a large salad bowl, combine the fresh arugula or mixed greens, blueberries, and peach slices.
- Sprinkle the crumbled feta cheese and toasted nuts over the salad.
- In a small bowl, whisk together the olive oil and balsamic vinegar. Season with salt and pepper to taste.
- Drizzle the dressing over the salad and toss gently to combine all the ingredients.
- Serve immediately and enjoy the refreshing taste of summer in every bite!
Notes
Best enjoyed fresh and chilled. Store leftovers in an airtight container but consume the same day for optimal freshness.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 10g
- Sodium: 220mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 5g
- Protein: 6g
- Cholesterol: 10mg
Keywords: salad, summer, peach, blueberry, feta