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Blueberry Lemon Donuts


  • Author: krmibk110
  • Total Time: 35 minutes
  • Yield: 12 servings 1x
  • Diet: Vegetarian

Description

Blueberry Lemon Donuts combine the bright flavor of lemons with the sweetness of blueberries. These baked donuts are easy to make and perfect for breakfast or a snack.


Ingredients

Scale
  • 1 box Lemon Cake Mix
  • 1 can of Sprite Zero
  • 1 container blueberries

Instructions

  1. Preheat your oven to 350 degrees Fahrenheit.
  2. In a mixing bowl, combine the cake mix and Sprite Zero. Stir until frothy.
  3. Spray your donut pan with nonstick spray to prevent sticking.
  4. Fill the donut pan with the Sprite and cake mixture.
  5. Drop blueberries into each donut.
  6. Bake in the oven for 15-25 minutes, checking them frequently as the baking time can vary based on the size of your donut pans.

Notes

Use fresh blueberries for the best flavor. You can also add lemon zest for a stronger lemon flavor. Store in an airtight container at room temperature for up to 3 days, or freeze for longer storage.

  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 donut
  • Calories: 180
  • Sugar: 12g
  • Sodium: 320mg
  • Fat: 5g
  • Saturated Fat: 1g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 29g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 0mg

Keywords: blueberry, lemon, baked donuts, dessert, breakfast