Description
A fun and delicious breakfast burrito filled with bacon, eggs, cheese, and potatoes, perfect for celebrating special days.
Ingredients
- Bacon
- Eggs (cooked thoroughly)
- Cheese
- Potatoes
- Salsa
- Sour Cream
Instructions
- Cook the bacon until crispy.
- In the same pan, cook the potatoes until tender.
- In a separate bowl, scramble the eggs until fully cooked.
- Warm the tortillas if desired.
- Fill each tortilla with bacon, eggs, cheese, and potatoes.
- Top with salsa and sour cream.
- Roll the tortilla to create a burrito.
- Serve warm with additional toppings if desired.
Notes
Use thick-cut bacon for extra crunch and consider adding vegetables like bell peppers for extra flavor.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Breakfast
- Method: Pan-frying
- Cuisine: Mexican
Nutrition
- Serving Size: 1 burrito
- Calories: 500
- Sugar: 2g
- Sodium: 600mg
- Fat: 30g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 150mg
Keywords: breakfast burrito, birthday breakfast, brunch, festive breakfast