Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Baileys Chocolate Cheesecake Trifle

  • Author: olivia
  • Total Time: 30 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

A delightful dessert combining the rich flavors of chocolate and cream, perfect for any occasion.

Ingredients

Scale
  • 16 oz cream cheese, softened
  • 1 cup powdered sugar
  • 1/4 cup unsweetened cocoa powder
  • 1 tsp vanilla extract
  • 1/2 tsp sea salt
  • 1/4 cup Baileys Irish Cream
  • 1 cup heavy whipping cream, chilled
  • 2 tbsp Baileys Irish Cream
  • 1 tsp vanilla extract
  • 2 tbsp unsweetened cocoa powder
  • 2 tbsp powdered sugar
  • 20 Oreo cookies

Instructions

  1. In a medium mixing bowl, beat together the softened cream cheese, 1 cup powdered sugar, 1/4 cup cocoa powder, 1 teaspoon vanilla extract, and sea salt until combined. Add 1/4 cup Baileys Irish Cream and continue beating until smooth and fluffy.
  2. In a separate mixing bowl, beat the heavy whipping cream until it doubles in volume and starts to thicken. Add 2 tablespoons Baileys, 1 teaspoon vanilla extract, 2 tablespoons cocoa powder, and 2 tablespoons powdered sugar. Continue beating until the mixture forms stiff peaks.
  3. Place the Oreo cookies in a gallon-size plastic bag and crush them with a rolling pin until they are in small crumbles.
  4. Transfer the cheesecake mixture to one piping bag and the whipped cream mixture to another piping bag. In four lowball glasses, layer with cookie crumbs, the cheesecake mixture, and then the chocolate whipped cream.
  5. Add another layer of cookie crumbs and cheesecake mixture in each glass.
  6. Pipe a decorative swirl on the top of each trifle using the whipped cream piping bag. Sprinkle with any remaining cookie crumbles.
  7. Serve immediately or refrigerate until ready to enjoy.

Notes

Best served chilled. Can be made a day in advance and stored in the refrigerator.

  • Prep Time: 30 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 450
  • Sugar: 30g
  • Sodium: 250mg
  • Fat: 30g
  • Saturated Fat: 18g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 1g
  • Protein: 6g
  • Cholesterol: 90mg

Keywords: dessert, chocolate, trifle, Baileys, cheesecake

Find it online: https://sweettreatsrecipes.com/baileys-chocolate-cheesecake-trifle-9/